Video 26:48 Wisconsin Foodie – Roelli Cheese | Driftless Café
We are at Roelli Cheese House in Shullsburg, WI, home of the award winning Dunbarton Blue. Chris Roelli takes us through his process of making a batch of the Dunbarton Blue. He also shows us his cheese caves where we get to have a taste test of an experimental cheese! Then we head to Driftless Café in Viroqua, WI where Luke Zahn uses Roelli cheese to make two incredible dishes!
Roelli Cheese Haus – https://www.roellicheese.com/
Driftless Café – http://driftlesscafe.com/
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